Are these products Gluten Free?

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Although the ingredients in the Micro Mug Cakes do not contain gluten, our products are processed in a facility that is not gluten free.

We are continuously working to get the Micro Mug Cake officially certified as gluten free.

 

 

What makes Micro Mug Cake different from the rest?

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What makes us special is not only what's on the inside, but the outside as well. Along with the Micro Mug Cake tasting great, it has a clean recipe. The ingredients do not include gluten, dairy, nuts, or eggs (making the cake vegan!). Since the preparation for this cake creates a moist, yet light texture, the infamous grainy texture of a gluten free dessert is not present. This clean recipe allows for the Micro Mug Cake to have a shelf life of at least two years. So stock up!

On an environmental note, our packaging is 95% biodegradable and compostable. After you are done enjoying a Micro Mug Cake, feel free to throw the mug, lid, measuring cup, and spoon in your compost pile to help us reduce our carbon footprint. And then go make another!

 

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