Chocolate Micro Mug Cake (Pack of 6)

SUGAR, WHITE RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, XANTHAN GUM, NON- HYDROGENATED PALM OIL SHORTENING, COCOA, ORGANIC COCOA MASS, ORGANIC CANE SUGAR, ORGANIC COCOA BUTTER, SALT, TAPIOCA MALTODEXTRIN, ORGANIC CORN STARCH, NATURAL FLAVOR, SILICON DIOXIDE, WATER, ORGANIC ETHYL ALCOHOL, BAKING SODA

All of the ingredients used to make our Micro Mug Cakes are gluten-free and allergen friendly.

We are continously working thorugh the process of getting our product to be officailly certified as gluten-free.